Bittersweet Symphony

Swipe to compare amount, cl, oz and parts →

Bittersweet Symphony ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Triple Sec	20 ml	2 cl	0.7 oz	2.7 parts
Apricot liqueur	20 ml	2 cl	0.7 oz	2.7 parts
Vodka	15 ml	1.5 cl	0.5 oz	2 parts
Lime Juice	7.5 ml	0.8 cl	0.3 oz	1 part
Grapefruit Juice	30 ml	3 cl	1 oz	4 parts
Apricot (optional)	1 slice	—	—	Optional

Garnish: Exactly one thin fresh apricot slice

1. 01

   Pre-chill one coupe and cut exactly one thin fresh apricot slice.

2. 02

   Measure triple sec, apricot liqueur, vodka, fresh lime juice, and fresh pink grapefruit juice into a shaker.

3. 03

   Fill the shaker with fresh hard ice.

4. 04

   Shake firmly until thoroughly cold and lightly aerated.

5. 05

   Fine-strain into the chilled coupe without pulp or ice fragments.

6. 06

   Set the single apricot slice at the rim and serve without another garnish.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.