20th Century Cocktail

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20th Century Cocktail ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
London dry gin	50 ml	5 cl	1.7 oz	5 parts
Crème de cacao	30 ml	3 cl	1 oz	3 parts
Quinquina	30 ml	3 cl	1 oz	3 parts
Lemon Juice	10 ml	1 cl	0.3 oz	1 part
Orange	1 piece	—	—	—

Garnish: Compact orange twist

1. 01

   Chill a coupe thoroughly and prepare one short compact orange twist.

2. 02

   Measure the London dry gin, white creme de cacao, quinquina, and fresh lemon juice into a shaker.

3. 03

   Fill the shaker with ice and shake hard for 10–15 seconds until very cold.

4. 04

   Check that the creme de cacao is completely incorporated without leaving syrup on the shaker wall.

5. 05

   Fine-strain into the chilled coupe, removing all ice and citrus fragments.

6. 06

   Express the orange twist over the surface, retain it neatly at the rim, and serve.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.