Sunflower

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Sunflower ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Absinthe	2.5 ml	0.3 cl	0.1 oz	1 part
Gin	22.5 ml	2.3 cl	0.8 oz	9 parts
Orange curaçao	22.5 ml	2.3 cl	0.8 oz	9 parts
Elderflower Liqueur	22.5 ml	2.3 cl	0.8 oz	9 parts
Lemon Juice	22.5 ml	2.3 cl	0.8 oz	9 parts

Garnish: One short lemon twist

1. 01

   Chill a coupe, add the absinthe, swirl to coat the interior completely, and discard the excess.

2. 02

   Measure the gin, orange curaçao, elderflower liqueur, and fresh lemon juice into a clean shaker.

3. 03

   Fill the shaker about three-quarters full with solid ice and seal it firmly.

4. 04

   Shake hard for 10–12 seconds until the equal-parts mixture is cold, lightly aerated, and balanced.

5. 05

   Fine-strain into the absinthe-rinsed coupe so the surface is clean and free of ice chips.

6. 06

   Express one short lemon twist over the drink, rest it compactly at the rim, and serve immediately.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.