1 serving
Suissesse Cocktail ingredients
These original amounts make 1 serving. Compare cl, US fluid ounces and parts to use the measure you have at home.
| Ingredient | Amount | cl | oz | parts |
|---|---|---|---|---|
 Anise liqueur | 60 ml | 6 cl | 2 oz | 2 parts |
 Egg White | 30 ml | 3 cl | 1 oz | 1 part |
Garnish: No garnish
Method
How to make Suissesse Cocktail
Follow the 6 reviewed catalog steps in order.
- 01
Chill the coupe thoroughly, confirm that no garnish is required, and ready the shaker.
- 02
Measure anise liqueur, egg white accurately and add them to a clean cocktail shaker.
- 03
Fill the shaker about three-quarters full with solid ice cubes and seal it firmly.
- 04
Pre-chill a coupe. Dry-shake the anisette and egg white hard for 10 seconds, add solid ice and shake again for 15 seconds, fine-strain into the coupe, allow the dense white foam to settle evenly, and serve without garnish.
- 05
Fine-strain into the chilled coupe so no small ice fragments reach the drink.
- 06
Serve immediately without a garnish while the drink is at its best.
Tasting profile
What does Suissesse Cocktail taste like?
The strongest signals in Kokto’s five-axis profile are sweetness (3/5) and strength (3/5).
Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.
Quick answers
Suissesse Cocktail questions
What is in a Suissesse Cocktail?
Kokto’s build uses anise liqueur and egg white.
How long does a Suissesse Cocktail take to make?
The governed recipe allows about 4 minutes for one serving. Equipment, ice and ingredient preparation can change the real time.
How is a Suissesse Cocktail prepared?
It uses a shaken method and is served in a coupe. Follow the reviewed steps above instead of relying on the method label alone.
Is a Suissesse Cocktail alcohol-free?
No. This Kokto recipe contains alcoholic ingredients and is intended only for adults of legal drinking age.
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Evidence
Sources & editorial note
The ingredients and steps above are Kokto's recipe specification. An external classic reference may use different amounts or techniques; follow one complete specification when mixing.
- Cocktail App English editorial catalog B069https://raw.githubusercontent.com/rfordatascience/tidytuesday/main/data/2020/2020-05-26/boston_cocktails.csv?row_id=363 · amounts, steps, timing and entity relationships
- Kokto governed media recordCocktail App project owner · Project-owned generated original — all rights reserved