Spring Feeling Cocktail

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Spring Feeling Cocktail ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Lemon Juice	30 ml	3 cl	1 oz	2 parts
Green Chartreuse	15 ml	1.5 cl	0.5 oz	1 part
Gin	30 ml	3 cl	1 oz	2 parts

Garnish: No garnish

1. 01

   Chill the coupe thoroughly, confirm that no garnish is required, and ready the shaker.

2. 02

   Measure lemon juice, green chartreuse, gin accurately and add them to a clean cocktail shaker.

3. 03

   Fill the shaker about three-quarters full with solid ice cubes and seal it firmly.

4. 04

   Pre-chill a coupe, add the fresh lemon juice, Green Chartreuse, and gin to a shaker filled with solid ice, shake hard for 10–15 seconds until very cold and evenly integrated, fine-strain into the chilled coupe, let coarse bubbles settle to a restrained line, and serve without garnish.

5. 05

   Fine-strain into the chilled coupe so no small ice fragments reach the drink.

6. 06

   Serve immediately without a garnish while the drink is at its best.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.