1 serving
Sotol y Cucumber ingredients
These original amounts make 1 serving. Compare cl, US fluid ounces and parts to use the measure you have at home.
| Ingredient | Amount | cl | oz | parts |
|---|---|---|---|---|
Sotol | 45 ml | 4.5 cl | 1.5 oz | 3 parts |
Cucumber Juice | 30 ml | 3 cl | 1 oz | 2 parts |
Green Tea Syrup | 15 ml | 1.5 cl | 0.5 oz | 1 part |
Lime Juice | 15 ml | 1.5 cl | 0.5 oz | 1 part |
Cucumber (optional) | 1 slice | — | — | Optional |
Garnish: Exactly one thin restrained cucumber ribbon
Method
How to make Sotol y Cucumber
Follow the 6 reviewed catalog steps in order.
- 01
Pre-chill one rocks glass, prepare fresh cucumber juice, brew and cool the green tea syrup, and cut exactly one thin cucumber ribbon.
- 02
Measure sotol, fresh cucumber juice, green tea syrup, and fresh lime juice into a shaker.
- 03
Fill the shaker with fresh hard ice.
- 04
Shake vigorously until thoroughly cold and integrated.
- 05
Fine-strain over fresh clear ice in the chilled rocks glass.
- 06
Fold the single cucumber ribbon neatly at the rim and serve without another garnish.
Tasting profile
What does Sotol y Cucumber taste like?
The strongest signals in Kokto’s five-axis profile are freshness (5/5) and sourness (4/5).
Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.
Quick answers
Sotol y Cucumber questions
What is in a Sotol y Cucumber?
Kokto’s build uses sotol, cucumber juice, green tea syrup, and lime juice, with optional items shown separately in the table.
How long does a Sotol y Cucumber take to make?
The governed recipe allows about 6 minutes for one serving. Equipment, ice and ingredient preparation can change the real time.
How is a Sotol y Cucumber prepared?
It uses a shaken method and is served in a rocks. Follow the reviewed steps above instead of relying on the method label alone.
Is a Sotol y Cucumber alcohol-free?
No. This Kokto recipe contains alcoholic ingredients and is intended only for adults of legal drinking age.
Continue exploring
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ShakenHijuelo
Oscar Valle's savory cucumber-tequila cocktail with thyme syrup, lime, olive brine, and celery bitters.
Evidence
Sources & editorial note
The ingredients and steps above are Kokto's recipe specification. An external classic reference may use different amounts or techniques; follow one complete specification when mixing.
- Cocktail App English editorial catalog B213https://imbibemagazine.com/recipe/sotol-y-cucumber-cocktail/ · amounts, steps, timing and entity relationships
- Kokto governed media recordCocktail App project owner · Project-owned generated original — all rights reserved





