1 serving
Rail Splitter ingredients
These original amounts make 1 serving. Compare cl, US fluid ounces and parts to use the measure you have at home.
| Ingredient | Amount | cl | oz | parts |
|---|---|---|---|---|
Simple Syrup | 10 ml | 1 cl | 0.3 oz | 1 part |
Lemon Juice | 15 ml | 1.5 cl | 0.5 oz | 1.5 parts |
Ginger Ale | 150 ml | 15 cl | 5.1 oz | 15 parts |
Garnish: No garnish
Method
How to make Rail Splitter
Follow the 6 reviewed catalog steps in order.
- 01
Chill the highball, prepare fresh serving ice, and confirm that no garnish is required.
- 02
Measure simple syrup, lemon juice, ginger ale accurately before opening any carbonated ingredient.
- 03
Add the non-carbonated ingredients directly to the chilled highball.
- 04
Add the simple syrup and fresh lemon juice to a chilled tall glass and stir until fully combined, fill the glass with fresh clear cubed ice, top slowly with chilled ginger ale, stir once very gently to preserve carbonation, and serve without garnish.
- 05
Check the fill level and give one gentle lift with a bar spoon without over-diluting the drink.
- 06
Serve immediately without a garnish while the drink is at its best.
Tasting profile
What does Rail Splitter taste like?
The strongest signals in Kokto’s five-axis profile are sourness (4/5) and freshness (4/5).
Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.
Quick answers
Rail Splitter questions
What is in a Rail Splitter?
Kokto’s build uses simple syrup, lemon juice, and ginger ale.
How long does a Rail Splitter take to make?
The governed recipe allows about 4 minutes for one serving. Equipment, ice and ingredient preparation can change the real time.
How is a Rail Splitter prepared?
It uses a built method and is served in a highball. Follow the reviewed steps above instead of relying on the method label alone.
Is a Rail Splitter alcohol-free?
No. This Kokto recipe contains alcoholic ingredients and is intended only for adults of legal drinking age.
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Evidence
Sources & editorial note
The ingredients and steps above are Kokto's recipe specification. An external classic reference may use different amounts or techniques; follow one complete specification when mixing.
- Cocktail App English editorial catalog B051https://www.thecocktaildb.com/api/json/v1/1/lookup.php?i=12630 · amounts, steps, timing and entity relationships
- Kokto governed media recordCocktail App project owner · Project-owned generated original — all rights reserved






