Gloria

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Gloria ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Sparkling wine	60 ml	6 cl	2 oz	6 parts
Tequila Reposado	30 ml	3 cl	1 oz	3 parts
Lemon Juice	15 ml	1.5 cl	0.5 oz	1.5 parts
Rich syrup	10 ml	1 cl	0.3 oz	1 part

Garnish: Compact lemon twist

1. 01

   Chill a champagne flute thoroughly, chill the sparkling wine, and cut one compact lemon twist.

2. 02

   Measure the reposado tequila, fresh lemon juice, and rich syrup into a shaker.

3. 03

   Fill the shaker with ice and shake firmly for 10–15 seconds until very cold.

4. 04

   Fine-strain into the chilled flute, then top slowly with sparkling wine to preserve the bubbles.

5. 05

   Express the lemon oils over the surface and secure the short twist neatly at the rim.

6. 06

   Wipe the flute, verify there is no foam overflow, and serve immediately.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.