Dancing Dragons

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Dancing Dragons ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Gin	45 ml	4.5 cl	1.5 oz	6 parts
Nonalcoholic Vermouth	15 ml	1.5 cl	0.5 oz	2 parts
Aloe liqueur	7.5 ml	0.8 cl	0.3 oz	1 part
Lemon Juice	22.5 ml	2.3 cl	0.8 oz	3 parts
Kiwi Syrup	22.5 ml	2.3 cl	0.8 oz	3 parts
Kiwi	1 piece	—	—	—

Garnish: One thin dehydrated kiwi slice

1. 01

   Chill a double old-fashioned glass, prepare fresh cubed ice, and reserve one thin dehydrated kiwi slice.

2. 02

   Measure both gins, nonalcoholic vermouth, aloe liqueur, fresh lemon juice, and kiwi syrup into a shaker.

3. 03

   Fill the shaker with solid ice and seal it securely.

4. 04

   Shake firmly until cold and the kiwi syrup is evenly dispersed.

5. 05

   Strain into the chilled glass over fresh clear cubed ice.

6. 06

   Place exactly one restrained dehydrated kiwi slice at the rim and serve immediately.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.