Crowned King

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Crowned King ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
London dry gin	40 ml	4 cl	1.4 oz	8 parts
Lemon Juice	20 ml	2 cl	0.7 oz	4 parts
Amaro	15 ml	1.5 cl	0.5 oz	3 parts
Amontillado sherry	10 ml	1 cl	0.3 oz	2 parts
Apricot liqueur	10 ml	1 cl	0.3 oz	2 parts
Orgeat	5 ml	0.5 cl	0.2 oz	1 part

Garnish: Edible flower or dried rose petals

1. 01

   Chill the coupe thoroughly, prepare the Edible flower or dried rose petals, and ready the shaker.

2. 02

   Measure london dry gin, lemon juice, amaro, amontillado sherry, apricot liqueur, orgeat accurately and add them to a clean cocktail shaker.

3. 03

   Fill the shaker about three-quarters full with solid ice cubes and seal it firmly.

4. 04

   Shake all ingredients with ice until very cold, then fine-strain into the chilled coupe.

5. 05

   Fine-strain into the chilled coupe so no small ice fragments reach the drink.

6. 06

   Finish with Edible flower or dried rose petals and serve immediately.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.