Blue Blazer

Swipe to compare amount, cl, oz and parts →

Blue Blazer ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Scotch Whisky	60 ml	6 cl	2 oz	12 parts
Water and ice	60 ml	6 cl	2 oz	12 parts
White Sugar	5 ml	0.5 cl	0.2 oz	1 part
Lemon (optional)	1 piece	—	—	Optional

Garnish: Exactly one short narrow lemon-zest twist

1. 01

   Preheat one heatproof snifter with hot water, discard that water, and cut exactly one short lemon twist.

2. 02

   Bring the measured fresh water to a full boil and warm the measured Scotch gently in its closed bottle using a hot-water bath.

3. 03

   Only a trained professional with fire-fighting equipment on a clear nonflammable floor may ignite and throw the whisky; otherwise combine the warmed whisky and boiling water without ignition.

4. 04

   If performing the historical method, pour between two handled fireproof mugs only under controlled professional conditions, then extinguish completely by covering the flaming mug.

5. 05

   Pour the fully extinguished hot mixture into the preheated snifter and stir in the white sugar until dissolved.

6. 06

   Express and set the single lemon twist at the rim, verify no flame remains, and serve immediately without another garnish.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.