Bikini Martini

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Bikini Martini ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
London dry gin	60 ml	6 cl	2 oz	8 parts
Blue curacao	22.5 ml	2.3 cl	0.8 oz	3 parts
Peach liqueur	7.5 ml	0.8 cl	0.3 oz	1 part
Lemon Juice	7.5 ml	0.8 cl	0.3 oz	1 part
Water and ice (optional)	10 ml	1 cl	0.3 oz	1.3 parts
Orange (optional)	1 piece	—	—	Optional

Garnish: Exactly one short narrow orange-zest twist

1. 01

   Pre-chill one V-shaped Martini glass and cut exactly one short narrow orange-zest twist.

2. 02

   Measure London dry gin, blue curaçao, peach liqueur, fresh lemon juice, and optional chilled water into a shaker.

3. 03

   Fill the shaker with fresh hard ice.

4. 04

   Shake firmly until thoroughly cold and properly diluted.

5. 05

   Fine-strain into the chilled glass without ice fragments.

6. 06

   Express and set the single orange twist at the rim, then serve without another garnish.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.