Barribault

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Barribault ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Single malt Scotch whisky	45 ml	4.5 cl	1.5 oz	2 parts
Amaro	22.5 ml	2.3 cl	0.8 oz	1 part
Sweet Vermouth	22.5 ml	2.3 cl	0.8 oz	1 part
Aromatic bitters	1 dash	—	—	—

Garnish: No garnish

1. 01

   Pre-chill a heavy clear rocks glass, prepare exactly one large clear ice cube, and confirm that no garnish is required.

2. 02

   Measure the island-style single malt Scotch, amaro, sweet vermouth, and aromatic bitters into a mixing glass.

3. 03

   Fill the mixing glass with solid cold ice.

4. 04

   Stir steadily until the smoky bittersweet mixture is thoroughly chilled and properly diluted.

5. 05

   Place the single large clear cube into the chilled rocks glass and strain the cocktail over it.

6. 06

   Serve immediately without citrus, cherry, herbs, smoke, or any other garnish.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.