Banana Manhattan

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Banana Manhattan ingredients in original amounts, cl, oz and parts

Ingredient	Amount	cl	oz	parts
Demerara rum	45 ml	4.5 cl	1.5 oz	3 parts
Vermouth Amaro	45 ml	4.5 cl	1.5 oz	3 parts
Banana liqueur	15 ml	1.5 cl	0.5 oz	1 part
Absinthe	1.5 dash	—	—	—

Garnish: Expressed lemon peel, discarded

1. 01

   Chill a coupe thoroughly and cut one fresh lemon peel for expressing only.

2. 02

   Measure the demerara rum, vermouth amaro, banana liqueur, and absinthe into a mixing glass.

3. 03

   Fill with plenty of solid ice and stir steadily for 25–30 seconds until very cold.

4. 04

   Stop when the mixture is properly diluted and retains a clear deep-amber appearance.

5. 05

   Fine-strain into the chilled coupe without transferring any ice fragments.

6. 06

   Express the lemon peel over the surface, discard it, add no retained garnish, and serve.

Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.