1 serving
B-53 ingredients
These original amounts make 1 serving. Compare cl, US fluid ounces and parts to use the measure you have at home.
| Ingredient | Amount | cl | oz | parts |
|---|---|---|---|---|
 Coffee Liqueur | 15 ml | 1.5 cl | 0.5 oz | 1 part |
 Anise liqueur | 15 ml | 1.5 cl | 0.5 oz | 1 part |
 Orange curaçao | 15 ml | 1.5 cl | 0.5 oz | 1 part |
Garnish: No garnish
Method
How to make B-53
Follow the 6 reviewed catalog steps in order.
- 01
Chill the rocks thoroughly, confirm that no garnish is required, and ready the bar spoon.
- 02
Measure coffee liqueur, anise liqueur, orange curacao separately and keep them in the specified layer order.
- 03
Pour the first ingredient carefully into the base of the chilled rocks.
- 04
Pour the coffee liqueur into a clean shot glass, slowly float the clear anise liqueur over the back of a bar spoon, add the orange liqueur as the final upper layer, remove the spoon, and serve without stirring or garnish.
- 05
Keep the finished layers undisturbed; do not stir or add ice after layering.
- 06
Serve immediately without a garnish while the drink is at its best.
Tasting profile
What does B-53 taste like?
The strongest signals in Kokto’s five-axis profile are sweetness (3/5) and strength (3/5).
Kokto editorial profile for this exact house build. Scores are directional, not laboratory measurements or universal values.
Quick answers
B-53 questions
What is in a B-53?
Kokto’s build uses coffee liqueur, anise liqueur, and orange curaçao.
How long does a B-53 take to make?
The governed recipe allows about 4 minutes for one serving. Equipment, ice and ingredient preparation can change the real time.
How is a B-53 prepared?
It uses a built method and is served in a rocks. Follow the reviewed steps above instead of relying on the method label alone.
Is a B-53 alcohol-free?
No. This Kokto recipe contains alcoholic ingredients and is intended only for adults of legal drinking age.
Continue exploring
Related cocktail recipes
These reviewed recipes are the closest matches in Kokto’s current catalog set, ranked by shared core ingredients.
Evidence
Sources & editorial note
The ingredients and steps above are Kokto's recipe specification. An external classic reference may use different amounts or techniques; follow one complete specification when mixing.
- Cocktail App English editorial catalog B048https://www.thecocktaildb.com/api/json/v1/1/lookup.php?i=13332 · amounts, steps, timing and entity relationships
- Kokto governed media recordCocktail App project owner · Project-owned generated original — all rights reserved