At a glance
Start with Hibiscus Gin Sour 1.0
Hibiscus Gin Sour 1.0 takes about 5 minutes and lists 60 ml of hibiscus syrup.
A balanced shaken cocktail combining hibiscus syrup, gin, lime juice.
The strongest signals in Kokto’s five-axis profile are sourness (4/5) and freshness (4/5).
Make Hibiscus Gin Sour 1.0Measurements and preparation
How much hibiscus syrup should you use?
Start with your chosen recipe’s amount. These examples show how the quantity and preparation change between drinks.
Hibiscus Gin Sour 1.0
For 1 serving · Shaken · 5 minutes
Full recipe and measuresHibiscus Margarita
For 1 serving · Shaken · 5 minutes
Full recipe and measuresBoozy Arnold Palmer
For 1 serving · Shaken · 5 minutes
Full recipe and measuresFind your next drink
5 cocktails using Hibiscus syrup
Choose a drink by amount, method and preparation time. Open a card for all ingredients, measurements, steps and its tasting profile.
Build your ingredient list
What to mix with hibiscus syrup
These ingredients appear together in the recipes above. Follow the full recipe for quantities and balance.
Lime Juice
Used with hibiscus syrup in 3 of the linked recipes.
Explore Lime JuiceAmontillado sherry
Used with hibiscus syrup in 1 of the linked recipe.
Explore Amontillado sherryAromatic bitters
Used with hibiscus syrup in 1 of the linked recipe.
Explore Aromatic bittersBlack Tea
Used with hibiscus syrup in 1 of the linked recipe.
Explore Black TeaCardamom
Used with hibiscus syrup in 1 of the linked recipe.
Explore CardamomCherry liqueur
Used with hibiscus syrup in 1 of the linked recipe.
Explore Cherry liqueurQuick answers
Hibiscus syrup cocktail questions
Which cocktails use hibiscus syrup?
Hibiscus Gin Sour 1.0, Hibiscus Margarita, and Boozy Arnold Palmer use hibiscus syrup. Hibiscus Gin Sour 1.0 lists 60 ml for 1 serving. Compare the 5 recipes below for the remaining ingredients and preparation steps.
How much hibiscus syrup do I need for a cocktail?
Hibiscus Gin Sour 1.0 lists 60 ml for 1 serving; Hibiscus Margarita lists 30 ml for 1 serving; Boozy Arnold Palmer lists 22.5 ml for 1 serving. Use the amount in your chosen recipe: these examples are different drink specifications, not interchangeable ratios.
What else do I need to make Hibiscus Gin Sour 1.0?
Alongside hibiscus syrup, the required ingredients for Hibiscus Gin Sour 1.0 are 45 ml gin, 22.5 ml lime juice, and 2 dash aromatic bitters. Its shaken preparation takes about 5 minutes. Open the recipe for optional garnishes and the complete method.
Is hibiscus syrup required or optional?
Hibiscus syrup is required in 5 of the 5 linked recipes. Every recipe in this collection lists it as a required ingredient.
Evidence
Sources & editorial note
Recipe amounts, preparation notes and ingredient combinations come from Kokto’s dated 2638-recipe catalog. Counts cover this published set. Recipes are listed alphabetically; the quick starting point uses preparation time, then required-ingredient count. Taste scores are Kokto’s recipe profiles, not customer ratings. Ingredient combinations describe the linked recipes rather than substitution advice.
- Hibiscus Gin Sour 1.0: quantities, method and source notesCocktail App English editorial catalog B013
- Hibiscus Margarita: quantities, method and source notesCocktail App English editorial catalog B104
- Boozy Arnold Palmer: quantities, method and source notesCocktail App English editorial catalog B103
- Kokto governed 2638-recipe catalogIngredient identity, required/optional status, amount and method
- Hibiscus syrup image source and attribution© 2026 Cocktail App project owner. AI-generated original; all rights reserved.